Easiest Way to Make Super Quick Homemade Fried rice with manchurian

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Recipe of Favorite Fried rice with manchurian. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Fried rice with manchurian, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried rice with manchurian delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fried rice with manchurian is 5-6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fried rice with manchurian estimated approx 1 hour 30 min.

To get started with this recipe, we must prepare a few components. You can cook Fried rice with manchurian using 39 ingredients and 8 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Prepare to make Fried rice with manchurian:

1. Fried rice
2. 2 tbs cooking oil
3. 1 tbs lehsan chopped
4. 1/2 cup gajar
5. 1/2 cup Shimla mirch
6. 3/4 cup band gobhi
7. 1/4 tsp namak or to taste
8. 1/2 kg chawal boiled
9. 1 tbs knorr chicken powder
10. 1 tsp Kali Mirch powder
11. 1/2 tsp safeed mirch powder
12. 1 tbs sirka
13. 1 & 1/2 tbs soya sauce
14. 1/2 cup matar
15. 3 anda
16. Manchurian
17. 1/2 kg chicken cut in cubes
18. 1 tsp namak
19. 1 tbsp lehsan
20. 1/2 tsp Kali mirch
21. 1 tbsp kuti hui laal Mirch
22. 1 & 1/2 tbsp soya sauce
23. 4 tbsp corn flour
24. 1 anda
25. Oil for frying
26. Gravy
27. 2 tbsp oil
28. 1 tbsp lehsan chopped
29. 1 Shimla Mirch cut in cubes
30. 1 pyaz cut in cubes
31. 1 tbsp namak or to taste
32. 1/2 tbsp lal Mirch
33. 1 tbsp sirka
34. 1 tbsp soya sauce
35. 2 tomato boiled
36. 1/4 cup tomato ketchup
37. 1 tsp cheeni
38. 2 tbsp Corn flour
39. Chicken stock

Instructions to make to make Fried rice with manchurian

1. Karahi main cooking oil dal kar lehsan dal kar light golden huna Tak fry Kar lein.
2. Ab is karahi main matar aur gajar shamil Kar ka pakain aur namak aur Kali Mirch add karin. Ak side pa anda fry Kar ka usa cut Kar lain. Ab band gobhi aur Shimla Mirch shamil Kar ka ak minute ka Lia pakain
3. Ab boiled chawal add Karin aur mix Karin aur is main chicken powder sirka safeed mirch aur soya sauce dal kar achi tarhan mix Karin. Aur phir anda shamil Karin aur thori dair ka Lia halki aag pa cover Kar dain aur phir garam garam paish Karin.
4. Ak bowl main chicken namak, lehsan, Kali Mirch, kuti Lal Mirch, soya sauce aur anda dal kar marinate Kar dain jab fry Karna hu tab us main corn flour add karin aur chicken ko deep fry Karin.
5. Gravy ka Lia oil lain aur is main lehsan shamil Karin aur Isa light golden huna Tak fry Karin. Tomato boil Kar ka Isa grind Kar ka shamil Karin aur pakain.
6. Ab gravy main ketchup aur chicken stock aur cheeni add karin aur sirka, soya sauce, lal Mirch aur Kali Mirch shamil Karin.
7. Ab Shimla Mirch aur pyaz aur tamatar shamil Karin aur 30 second ka Lia saute Karin. Upar di hui sara spices add karin chicken fry kia hua add karin aur Pani main corn flour add karin aur gravy main shamil Kar dain.
8. Gravy thick huna pa anch band kar dain aur garam garam fried rice ka sath paish Karin.

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So that is going to wrap this up for this exceptional food Recipe of Speedy Fried rice with manchurian. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!