Recipe of Speedy Zinger burger
Hello everybody, I hope you're having an incredible day today. Today, we're going to make a special dish, Simple Way to Make Perfect Zinger burger. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Zinger burger, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Zinger burger delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Zinger burger is 3-4persons. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Zinger burger estimated approx 30 mins.
To get started with this particular recipe, we have to first prepare a few components. You can have Zinger burger using 32 ingredients and 11 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Make ready to make Zinger burger:
- For Chicken marinade:
- 2 Chicken breast fillets
- 2 tsp Vinegar
- 1 tsp Mustard paste
- 1 tsp Garlic powder
- 1/2 tsp White pepper powder
- 1/2 tsp Red chili powder
- 1 tsp Worcestershire sauce
- Salt to taste
- For Flour coating:
- 2 cup Flour
- 1 tsp Red chili powder
- 1/2 tsp Black pepper
- 1/2 tsp Garlic powder
- Salt to taste
- 3 tsp Corn flour
- 4 tsp Rice flour
- 2 Egg
- 1/2 cup Milk
- Oil for deep frying
- Mayo Sauce:
- 1/2 tsp KNORR CHILLI GARLIC SAUCE
- 1 tbs Mustard paste
- 5 tbs Mayonnaise
- Assembling burger:
- Buns
- Mayonnaise
- Ice berg
- Fried chicken
- Mayo sauce
- slice Cheese
- chilli garlic sauce
Instructions to make to make Zinger burger
- Take chicken breast and make 4 fillets, pound fillets with steak hammer
- In bowl,add vinegar,mustard paste,garlic powder,white pepper powder,red chilli powder, worcestershire sauce and salt,mix well
- Add fillets and coat fillets properly,marinate it for 30-45 minutes
- For flour coating, combine flour,red chili powder,black pepper,garlic powder,salt,corn flour and rice flour, mix well and set aside
- For egg coating, in a bowl beat 2 eggs with milk and set aside
- Heat oil in a wok, take one marinated chicken fillet, dip into egg mixture and coat it with flour mixture then again dip into egg mixture and flour mixture (press hard for crispy fillet)
- Deep fry the fillet on medium flame, fry 3minutes each side. Fry until a crispy coat is turned brown
- Repeat same process with all the fillets
- To make mayo sauce, combine KNORR chili garlic sauce, mustard paste and mayonnaise and mix well to form a paste. Pour mayo sauce in dressing bottle
- For assembling, take burger buns. Apply mayonnaise on bun and KNORR GARLIC sauce on other bun. Add ice burg leaf, fried chicken fillet, mayo sauce, cheese slice and then cover with the bun
- Serve with homemade French fries and ketchup
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So that is going to wrap it up for this special food How to Prepare Super Quick Homemade Zinger burger. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!