How to Prepare Homemade Sweet Crispy Korean Fried Chicken | air-fryer

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Easiest Way to Make Perfect Sweet Crispy Korean Fried Chicken | air-fryer. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Sweet Crispy Korean Fried Chicken | air-fryer, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet Crispy Korean Fried Chicken | air-fryer delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sweet Crispy Korean Fried Chicken | air-fryer is 3-4 Servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sweet Crispy Korean Fried Chicken | air-fryer estimated approx 60 min.

To get started with this particular recipe, we have to prepare a few components. You can have Sweet Crispy Korean Fried Chicken | air-fryer using 19 ingredients and 6 steps. Here is how you can achieve that.

Easy snack for family and friend gatherings.

Ingredients and spices that need to be Take to make Sweet Crispy Korean Fried Chicken | air-fryer:

1. Chicken marinade
2. 300 g Chicken mid-joint wing
3. Pinch Ground Black Pepper
4. Pinch salt
5. Flour mixture
6. 50 g rice flour
7. 50 g corn flour
8. Sweet and spicy sauce
9. 2 tbsp Gochujang
10. 2 tbsp Ketchup
11. 2 tbsp Honey
12. 2 tbsp Water
13. 1 tbsp Butter
14. 1 tbsp Minced Garlic
15. 1 tbsp Vinegar
16. Pinch salt
17. Topping
18. Green onion, chopped
19. White sesame

Steps to make to make Sweet Crispy Korean Fried Chicken | air-fryer

1. Clean the chicken. Rinse and use paper towel to dry.
2. In a container, add chicken, pepper and salt. Mix well. Marinade in the fridge for 30 min.
3. Prepare all the sauce ingredients. Preheat a non-stick saucepan with medium heat, add all the sauce ingredients. Bring it to boil. Turn off the heat. Cool down.
4. When the chicken is ready, pre-heat the air-fryer 180c. Bring out a large bowl. Add rice flour and corn flour and mix well. Coat each chicken with flour mixture. Remove excesive flour.
5. Transfer the chicken to the air-fryer and cook for 15 min. Flip to the other side and cook for another 15 min until they turn brown and crispy.
6. Heat the sauce with low-medium heat. Add the fried chicken and coat thoroughly. Transfer to a plate. Garnish with green onion and white sesame.

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So that's going to wrap this up with this special food Recipe of Favorite Sweet Crispy Korean Fried Chicken | air-fryer. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!