Step-by-Step Guide to Prepare Any-night-of-the-week Chicken pot dish

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Recipe of Perfect Chicken pot dish. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken pot dish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken pot dish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken pot dish is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken pot dish estimated approx 30 mins.

To get started with this recipe, we have to prepare a few ingredients. You can cook Chicken pot dish using 11 ingredients and 7 steps. Here is how you can achieve it.

I got the inspiration for this recipe the first time i made meatpie and I almost finished the filling before the pie dough was ready 😀. So i thought to myself, this filling would be a nice meal on its own with some little twist. So here i present my Chicken Pot dish made for kid’s school meal tomorrow but i have almost finished it by myself 😀🤣. Super delicious 😋

Ingredients and spices that need to be Make ready to make Chicken pot dish:

1. 11 big irish potatoes (diced)
2. 4 large hard tomatoes (diced)
3. 1/2 kg Chicken breast (diced)
4. 1 small green bell pepper (diced)
5. 3 scotch bonnet pepper (diced)
6. 1 medium onions (diced)
7. 1 table spoon curry powder
8. Kosher salt
9. Seasoning
10. Corn flour (as thickener)
11. 4 handful green leaves (sliced)

Steps to make to make Chicken pot dish

1. Add little water and par boil the diced chicken breast with kosher salt, curry powder, and seasoning until almost tender(to get it diced and in shape, its best to dice when frozen)
2. Then add the diced irish potatoes and cover to cook until the potatoe is tender (avoid stirring so as not to break the potatoes)
3. Until the potatoes are soft with less stock left
4. Then add the diced tomatoes,scotch bonnet pepper, onions, green bell pepper and cover to to cook for 2 minutes
5. Now sprinkle in the sliced green leaves
6. Stir to mix gently, then mix the corn flour in little water and pour in the pot to thicken.
7. Let it cook for minute.

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So that is going to wrap this up for this exceptional food Recipe of Award-winning Chicken pot dish. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!