Step-by-Step Guide to Prepare Perfect Chicken 65
Hey everyone, I hope you're having an incredible day today. Today, we're going to make a special dish, Steps to Make Quick Chicken 65. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Chicken 65, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken 65 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken 65 is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chicken 65 estimated approx 35 minutes.
To get started with this recipe, we must first prepare a few components. You can cook Chicken 65 using 10 ingredients and 4 steps. Here is how you cook it.
Perfect Sunday brunch :)
Ingredients and spices that need to be Get to make Chicken 65:
- 400 g boneless chicken pieces
- 3 tbsp onion paste
- 1 tbsp garlic paste
- 1/2 tbsp ginger paste
- 1/2 tbsp chilli powder
- 1tbsp spices (coriander, cumin, garam masala)
- 2 eggs
- 4 tablespoon corn flour
- as needed Sunflower oil
- To taste salt and sugar
Instructions to make to make Chicken 65
- Marinate the chicken, with all the spices and leave it for 10 minutes
- Oil is poured in the pan and heated
- Mix the cornflour and eggs, dip the chicken pieces to it
- Deep fry the chicken in hot oil till the golden brown and serve hot
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