Recipe of Homemade My Spicy Pork Sausage & Chorizo Bake.😀#Mainmeal

My Spicy Pork Sausage & Chorizo Bake.😀#Mainmeal

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Step-by-Step Guide to Make Any-night-of-the-week My Spicy Pork Sausage & Chorizo Bake.😀#Mainmeal. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from My Spicy Pork Sausage & Chorizo Bake.😀#Mainmeal, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare My Spicy Pork Sausage & Chorizo Bake.😀#Mainmeal delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make My Spicy Pork Sausage & Chorizo Bake.😀#Mainmeal is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook My Spicy Pork Sausage & Chorizo Bake.😀#Mainmeal estimated approx 1 hour.

To begin with this recipe, we must first prepare a few components. You can cook My Spicy Pork Sausage & Chorizo Bake.😀#Mainmeal using 17 ingredients and 11 steps. Here is how you cook it.

I needed some spice I didn't want an ordinary Casserole so I spiced it up a bit and the smell of it cooking was lovely. I had to freeze half though but more another time.

Ingredients and spices that need to be Make ready to make My Spicy Pork Sausage & Chorizo Bake.😀#Mainmeal:

  1. 10 Good quality Pork Sausages browned on the outside
  2. 5 Potatoes skin on but washed and cut up small
  3. 1/2 Can White Kidney Beans
  4. 2 Cups Frozen cut carrots but you can use fresh
  5. 4 inch length Chorizo sliced into disc shape
  6. 1/2 a white onion cut chunky
  7. 1 Shallot diced
  8. 2 Garlic Cloves Crushed
  9. 1 tsp Crushed Red peppers
  10. 1 tsp Black cracked Pepper
  11. 1/2 Tsp Dried Basil
  12. 2 dried Chicken stock cubes
  13. 1 Dried Veg stock cube
  14. 1 +1/2 pints Boiling water
  15. 1 Cup Passata sauce
  16. 1 pinch Salt
  17. 1 heaped tsp Corn flour mixed in 3 tbls cold water

Instructions to make to make My Spicy Pork Sausage & Chorizo Bake.😀#Mainmeal

  1. Preheat the oven 160°C
  2. Grill the sausage so they are browned. Add the potatoes, chorizo, carrots and beans also sausage to a large oven dish
  3. Next add a little oil to the pan add the diced shallots, garlic, and Basil. Then add a 1/4 of the spoon of the crushed red pepper. Stir fry for 1 minute.
  4. Add the stock cubes in a jug then pour the boiling water over them stir to mix then add to the onion and garlic mix in.
  5. Next add the Tomato puree and the Chilli paste and mix in. Bring to the boil then add the cornflour stir in.
  6. Add the rest of the red pepper all over the sausage mix. Then pour over the sauce mix on top of the sausage.
  7. Cover with foil and add to the oven for 45 Minutes.
  8. Bring it out stir the sausage mix around then add back to the oven for a further 10 minutes uncovered.
  9. Bring out let it stand for a minute then add to serving dishes and enjoy.

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So that is going to wrap it up for this exceptional food Recipe of Any-night-of-the-week My Spicy Pork Sausage & Chorizo Bake.😀#Mainmeal. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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