Steps to Prepare Any-night-of-the-week Kungpao chicken with fried rice in one hour
Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Simple Way to Make Homemade Kungpao chicken with fried rice in one hour. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Kungpao chicken with fried rice in one hour, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kungpao chicken with fried rice in one hour delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Kungpao chicken with fried rice in one hour is 6 perons. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Kungpao chicken with fried rice in one hour estimated approx 30,40 min.
To get started with this particular recipe, we must prepare a few ingredients. You can have Kungpao chicken with fried rice in one hour using 29 ingredients and 24 steps. Here is how you can achieve that.
Ingredients and spices that need to be Take to make Kungpao chicken with fried rice in one hour:
- 250 gm chicken
- 1/2 tsp salt
- Half egg beaten
- 2 tbsp corn flour
- 1 onion
- 1 capsicum
- 1 carrot
- 1 tbsp ginger crushed
- 6,8 red button chillies
- 1 tbsp garlic crushed
- 2 tbsp peanuts
- 3 tbsp oyster sauce
- 2 tbsp soya sauce
- 1 tbsp chilli oil
- 1 tsp chicken powder
- 2 cup water
- 2 tbsp corn flour
- FOR RICE:
- 2 cup rice
- Half egg beaten
- 1 tbsp garlic crushed
- 2 tbsp spring onion white part
- 1 carrot
- 1 capsicum
- 1/2 cup cabbage
- 1 tbsp vinegar
- 1/2 tsp white pepper
- Pinch food colour
- 1 tsp chicken powder
Instructions to make to make Kungpao chicken with fried rice in one hour
- Marinate chicken with salt, egg and corn flour..
- Deep fry and set a side..
- Now in a wok take 1 tbsp oil..
- Add red button chillies fry till dark and set a side.. 1/2min approximately
- Now in same oil add peanuts and give quick mix..
- Little change in colour and set a side.
- In same wok add chilli oil..
- Along with all veggies(cut in cubes)
- Fried chicken, red button chillies..
- Add 2 cup water along with chicken powder..
- Oyster and soya sauce..
- Cover for 5 min..
- Now dissolve corn flour in little water..
- Add into gravy and cook for 2,3 min..
- At the time. Of serving add roasted peanuts on top..
- For rice: Boil rice accordingly..
- In a pan add oil..
- Crushed garlic, spring onion..
- When aroma start add egg(mix with food colour)..
- Fry till scrambled..
- Then add all veggies(Jillian cut) along with vinegar and white peper..
- Fry for a min then add rice with chicken powder..
- Mix well and put on dum for 5.min..
- Yummy dish is ready..
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So that is going to wrap it up with this special food How to Make Award-winning Kungpao chicken with fried rice in one hour. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!