Easiest Way to Prepare Award-winning Restaurant Style Chicken Manchurian

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Steps to Make Quick Restaurant Style Chicken Manchurian. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Restaurant Style Chicken Manchurian, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Restaurant Style Chicken Manchurian delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can have Restaurant Style Chicken Manchurian using 25 ingredients and 13 steps. Here is how you can achieve that.

#boxweek12 #mysteryboxebookchallenge #Manchurian #rosalyn_kitchen Chicken Manchurian is a super simple recipe to make at home. This dish can be prepared in just 30 minutes. Chicken Manchurian is one of the famous and tasty Indo-Chinese Restaurant-Style side dishes. It is basically a fusion food that involves Chinese especially Manchurian Cuisine and Indian Cooking Methods. This Chicken Manchurian is usually prepared with crispy coated boneless chicken pieces, bell peppers and a combination of sauces. This dish can be prepared in dry or gravy form. I have made the dry version. It can be served with egg, chicken or fried rice dishes.

Ingredients and spices that need to be Make ready to make Restaurant Style Chicken Manchurian:

1. For Marination:
2. 450 gms Zorabian Breast Boneless Chicken
3. 1/2 tsp Black Pepper Powder
4. 1/2 tsp Salt
5. 1 tsp Ginger Garlic Paste
6. 1 Egg
7. 3 tbsp Corn Flour (For the Coating)
8. as required Oil (For Deep Frying)
9. Other Ingredients:
10. 2 tbsp Oil
11. 7-8 cloves Garlic (Chopped)
12. 2 tsp Ginger (Chopped)
13. 3 Green Chillies (Chopped)
14. 2-3 tsp Spring Onion (Whites)
15. 1 cup Onion Petals (1 Onion)
16. 1 cup Green Pepper (Diced)-(1 Green Pepper)
17. 1 cup Red Pepper (Diced)-(1 Red Pepper)
18. 2 tsp Dark Soy Sauce
19. 4 tbsp Tomato Ketchup
20. 2 tsp White Vinegar
21. 1/2 tsp Black Pepper Powder
22. Cornflour Slurry:
23. 1 tbsp Corn Flour
24. 3 tbsp Water
25. 2-3 tsp Spring Onion (Greens)-(For Garnish)

Steps to make to make Restaurant Style Chicken Manchurian

1. Wash and drain the chicken. Cut the chicken into bite sized pieces or as per your choice. Add this to a bowl. To it, add black pepper powder, salt, ginger garlic paste and egg. Mix all the ingredients well and set aside for 30 minutes.
2. After 30 minutes, add cornflour. Mix till the flour coats the chicken.
3. Keep all the ingredients ready for easy and quick preparation.
4. For frying the chicken pieces, heat oil in a deep frying pan on medium flame. When oil is hot, add the marinated chicken pieces one by one into the hot oil and fry till golden. Fry few at a time in batches.
5. When done remove on to a plate and set aside.
6. Heat oil in a kadhai. Add garlic and stir fry for few seconds. Next add ginger and stir fry for few seconds. Now add the green chillies and continue to stir fry for half a minute.
7. Add spring onion whites and stir fry for half a minute. Add the onion petals and stir fry for a minute.
8. Add the green and red peppers and stir fry for a minute.
9. Add soy sauce and tomato ketchup and stir fry for few seconds.
10. Add white vinegar and black pepper powder and stir fry for few seconds.
11. Add the fried chicken pieces. Mix well and stir fry for a minute till everything is coated with the sauce. Add cornflour slurry. Mix and stir fry for half a minute.
12. Garnish with spring onion greens. Mix it well and stir fry for few seconds.
13. Scrumptious and Delicious Restaurant Style Chicken Manchurian is ready. Serve it with fried rice.

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So that is going to wrap it up with this special food How to Prepare Any-night-of-the-week Restaurant Style Chicken Manchurian. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!