Recipe of Super Quick Homemade Korean Fried Chicken

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Simple Way to Make Any-night-of-the-week Korean Fried Chicken. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Korean Fried Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Korean Fried Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Korean Fried Chicken is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Korean Fried Chicken estimated approx 1 hour.

To get started with this particular recipe, we have to prepare a few components. You can have Korean Fried Chicken using 19 ingredients and 5 steps. Here is how you can achieve it.

This is fried chicken with a special Korean twist

Ingredients and spices that need to be Prepare to make Korean Fried Chicken:

1. For marination
2. 2 chicken breast
3. 1 cup Buttermilk
4. as per taste Salt
5. 1 pinch black pepper
6. For frying
7. as required Oil for frying
8. 1/2 cup Flour
9. 1 tsp corn flour
10. as per taste Salt to taste
11. For sauce
12. as per need Chilli oil or olive oil
13. as required Garlic minced
14. 1 tbsp Gochujang paste (hot pepper paste) you can also use any chilli sauce paste or dip
15. 1 tbsp Honey
16. 1 tsp Brown sugar
17. as per taste Red chilli powder
18. As required Spring onion for decoration
19. as Sesame seeds for decoration

Instructions to make to make Korean Fried Chicken

1. Take chicken breast and cut into pieces as you want. Put it into a bowl, then add buttermilk, Salt and black pepper. Let it marinate for at least half hour.
2. After it marinated, take a plate or a bowl and put flour into it then add corn flour, Salt and red chilli powder.
3. Coat marinated chicken with flour then fry in heted oil at medium low heat
4. Now for the sauce. Take a pan and put some chilli oil or any oil you prefer, then add garlic,gochujang chilli paste, sugar and red chilli powder into it, then add friend chicken into it and at last pour honey in it.
5. Sprinkle spring onion and sesame seeds for decoration

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So that is going to wrap this up for this special food How to Make Super Quick Homemade Korean Fried Chicken. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!