Mutton And Veg Soup

Hello everybody, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, Mutton and Veg Soup. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Mutton and Veg Soup is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They're nice and they look fantastic. Mutton and Veg Soup is something which I have loved my whole life.

Many things affect the quality of taste from Mutton and Veg Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mutton and Veg Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mutton and Veg Soup is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mutton and Veg Soup estimated approx 1hr 10 mins.

To get started with this recipe, we have to prepare a few ingredients. You can have Mutton and Veg Soup using 20 ingredients and 6 steps. Here is how you can achieve that.

#GA4 #week16 #spinachsoup

Whenever I want to have non veg and veg together but something not heavy and spicy or masaladar you can say, I cook this simple soup and enjoy with hot steam rice.

Ingredients and spices that need to be Prepare to make Mutton and Veg Soup:

1. 300 gms Mutton (with bone in)
2. 250 gms Spinach
3. 1 medium sized onion roughly chopped
4. Fistful of Coriander leaves chopped
5. 1 medium sized potato cut into half (optional)
6. 2 inches ginger
7. 10-12 Garlic cloves roughly crushed
8. 1/4 cup Shelled peas
9. 9-10 Beans (just cut the ends only)
10. 1 Carrot cut into small pieces lengthwise
11. 1/4 tsp Turmeric powder
12. as per taste Salt
13. 2-3 tbsps Mustard oil (or Veg oil)
14. Whole Garam Masala
15. 1 Bay Leaf
16. 2-3 Green Cardamom
17. 1 Cinnamon stick
18. 2-3 Cloves
19. As required Few Black peppercorns
20. 1 dollop of Butter (optional)

Steps to make to make Mutton and Veg Soup

1. Prepare the vegetables as listed. Heat the oil in a pot or kadai and add the whole garam masala first...let it crackle and then add the onion and meat and saute till it browns a bit. Then add the potato and saute & Cook for sometimes. Add salt and turmeric too with little water. Bhunno for sometime...then add 3 cups of water and let it boil & cook covered with a lid.
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4. After 30-40 minutes, add the carrot,beans and coriander and cook futher, add more hot water, I added 6 more cups of hot water in the 1 hour of boiling & cooking.
5. When the meat and veggies are cooked, add the peas and the spinach and cook for about 10 minutes....check salt and the consistency of the soup you desire. Serve hot with a dollop of butter with hot steam rice. Bon Appetit!!!!
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So that's going to wrap this up with this special food Step-by-Step Guide to Prepare Quick Mutton and Veg Soup. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!