Steps to Prepare Favorite Chilli Chicken with Cashews

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we're going to make a distinctive dish, Steps to Prepare Homemade Chilli Chicken with Cashews. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Chilli Chicken with Cashews, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chilli Chicken with Cashews delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Chilli Chicken with Cashews using 18 ingredients and 5 steps. Here is how you cook that.

Easy chicken recipe. Note : Recipe is in Standard Metric measuring tools (cups, spoons and weighing scale) #mycookbook #chicken #chickenbreast #dicedchicken #chilli #stirfry #lunch #dinner #protein

Ingredients and spices that need to be Take to make Chilli Chicken with Cashews:

1. A. 500g - 700g Chicken breast - diced
2. B. Sautéed
3. 1-2 tbsp finely minced garlic
4. 1/2 C roasted cashew nuts
5. 15-20 Hot Dried Chillies - cut
6. C. Seasoning Sauce - mixed
7. 2 tsp corn flour + 2 tbsp water
8. 1 tbsp dark soy sauce
9. 1 tbsp sweet soy sauce
10. D. Extras
11. 1 tsp sugar
12. 1-2 tsp sesame oil
13. 1-2 tbsp water
14. E. Garnish
15. 1 tsp Sesame seeds
16. 1-2 tbsp Chopped coriander
17. Note:
18. 1 . Sweet Soy Sauce is also labelled as 'kecap Manis'

Steps to make to make Chilli Chicken with Cashews

1. A - Dice chicken breast and fry in few batches for a minute or two or until the chicken is cooked and turn white in colour. As soon as chicken turn white, remove from the pan immediately to avoid over cooking the chicken. Overcooking or overfrying will result in rubbery hard chicken.
2. B - Prep the rest of the ingredients in B; mince garlic, cut dried chillies, only if the chilies are big, and measure cashew nut.
3. C - In a small bowl, mix 2 teaspoons of corn flour with 2 tablespoons of water. Add the rest of the ingredients in C to corn flour mixture. Mix well and keep aside.
4. Cooking the dish - Heat 3 tablespoons of oil in a wok. Sauté B, starting with minced garlic. Then add cashew nuts and dried chillies. Stir to mix for a minute or two. Add A, diced chicken. Stir and mix well for another minute over medium heat. Next, add C, seasoning sauce, and keep stirring until sauce is thickened and looking sticky. Note: Stir and mix C well (seasoning sauce) before adding it to the wok.
5. Add D. Taste and adjust seasonings accordingly. Remove from the heat and transfer to a serving plate. Garnish with sprinkles of sesame seeds and chopped coriander. Serve warm.

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So that is going to wrap it up with this special food Easiest Way to Prepare Homemade Chilli Chicken with Cashews. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!