Recipe of Ultimate Crispy dry chilli chicken in appe pan
Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, How to Make Super Quick Homemade Crispy dry chilli chicken in appe pan. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Crispy dry chilli chicken in appe pan, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crispy dry chilli chicken in appe pan delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Crispy dry chilli chicken in appe pan is 1 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Crispy dry chilli chicken in appe pan estimated approx 30mins.
To begin with this recipe, we must first prepare a few components. You can have Crispy dry chilli chicken in appe pan using 11 ingredients and 7 steps. Here is how you cook it.
#GA4 #week3 When you are craving for crispy chilli chicken, this easy style and super fast recipe you could try. This could be served as a evening snacks or starters. As I have using appe pan here so chicken is frying with less oil and chicken turns outside crispy and inside soft.
Ingredients and spices that need to be Take to make Crispy dry chilli chicken in appe pan:
- 1 Cup Boneless chicken strips
- 2 tsp capsicum chopped
- 1/2 capsicum medium
- 1 medium onion
- 3-4 green chillies chopped
- 3-4 cloves garlic chopped
- 1/2 tsp pepper powder
- 2 tsp soya sauce
- 2 tsp corn flour
- 1/4 tsp vinegar
- 1-2 tsp white oil
Instructions to make to make Crispy dry chilli chicken in appe pan
- Chicken, chopped capsicum, some chopped chillies and 1/2 tsp soya sauce mix and keep it for 5 mins.
- Now you cut the vegetables in between marination time. Onion and capsicum cut as like the pic. Keep aside for while.
- Prepared sauce just add rest of green chillies, pepper, vinegar to rest of soya sauce. Give a stir and keep aside.
- Now add corn flour to chicken and mix properly, after that make small balls.
- Greased appe pan, put chicken balls in appe pan and cover. Turn the balls 2 mins after. Cook in medium heat.
- Cook till chicken done, at takes approx 7-8 mins.
- Heat oil in a pan, add garlic, capsicum and onion, saute in high flame for 2 mins then add chicken followed by sauce mix and give a nice stir for 1 mins in high flame and it's done.
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