Manchow Soup

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Manchow soup. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Manchow soup is one of the most favored of current trending foods in the world. It's easy, it's quick, it tastes delicious. It's enjoyed by millions every day. Manchow soup is something that I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Manchow soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Manchow soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can cook Manchow soup using 19 ingredients and 14 steps. Here is how you can achieve it.

I made this yummy manchow soup for first time and it turned out super delicious and I became so happy, so I want to share this yummy recipe. #RamadanSpecial

Ingredients and spices that need to be Make ready to make Manchow soup:

1. 2 roughly chopped onions
2. 1 roughly chopped carrot
3. 1/2 cup roughly chopped cabbage
4. 1 bunch coriander leaves
5. 2 finely chopped onions
6. 1 finely chopped carrot
7. 1/2 cup finely chopped cabbage
8. 1/2 finely chopped capsicum
9. 1/2 packet boiled Hakka noodles
10. 2 tbsps corn flour
11. 1 tbsps soya sauce
12. 1 tbsps red chilli sauce
13. 1 tsp black pepper powder
14. 1/2 tsp salt
15. 1 tbsp chopped garlic
16. 1/2 tbsp chopped ginger
17. 1-2 green chillies
18. 1 tbsp vinegar
19. As required Oil

Steps to make to make Manchow soup

1. Take a bowl transfer roughly chopped vegetables into 4 cups of water and bring one boil on high flame.
2. Cook it for 15-20 mins on medium to high flame.
3. Now strain the stock and keep it aside.
4. Now take a small bowl, add corn flour and 3 tbsp water, mix well and keep aside.
5. Now heat up a pan with oil and deep fry the boiled noodles till it turns crispy.
6. Now in a pan heat 2 tbsp oil, add ginger garlic and green chillies and sauté them for few seconds.
7. Add the chopped vegetables and fry them on high flame.
8. After frying them for 2-3 minutes add salt and pepper powder, add prepared stock, soya sauce and red chilli sauce.
9. Bring one boil on high flame. (if the mixture becomes too thick you can add water as required).
10. Now add 1 tbsp vinegar and add corn flour slurry.
11. Cook it on high flame till it get thickens.
12. Now turn off the flame.
13. Pour it in bowls and put fried noodles on the top and garnish with chopped coriander leaves.
14. Now our yummy manchow soup is ready.

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So that is going to wrap it up for this special food Simple Way to Make Any-night-of-the-week Manchow soup. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!