Triple-Chocolate Cheesecake

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, Triple-Chocolate Cheesecake. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Triple-Chocolate Cheesecake is one of the most favored of recent trending meals in the world. It's enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Triple-Chocolate Cheesecake is something which I've loved my entire life.

Many things affect the quality of taste from Triple-Chocolate Cheesecake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Triple-Chocolate Cheesecake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Triple-Chocolate Cheesecake is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Triple-Chocolate Cheesecake estimated approx 1 hour.

To get started with this particular recipe, we have to first prepare a few components. You can cook Triple-Chocolate Cheesecake using 17 ingredients and 16 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Triple-Chocolate Cheesecake:

1. Crust
2. 1 1/2 cup chocolate sandwich cookie crumbs
3. 1/4 cup unsalted butter, melted
4. Filling
5. 1/4 cup unsweetened cocoa powder
6. 3 tbsp hot water
7. 4 packages cream cheese (8 oz), softened
8. 1 1/2 cup granulated sugar
9. 5 eggs
10. 2 tbsp fresh lemon juice
11. 1 tsp vanilla
12. 8 oz bittersweet chocolate chunks
13. 6 oz semi-sweet chocolate chunks
14. Topping
15. 1/2 cup whipping (35%) cream
16. 2 tbsp granulated sugar
17. 1 Fresh raspberry sauce

Steps to make to make Triple-Chocolate Cheesecake

1. In a medium bowl, combine cookie crumbs and butter.
2. Press into bottom of 9-inch cheesecake pan and freeze.
3. Preheat oven to 350°
4. In a small bowl, dissolve cocoa powder in hot water. Set aside.
5. In a larger mixer bowl, beat cream cheese and sugar on medium-high speed for 3 minutes.
6. Add eggs, one at a time, beating after each addition.
7. Mix in lemon juice and vanilla.
8. With a rubber spatula, fold in dissolved cocoa and chocolate chunks.
9. Pour batter over frozen crust.
10. Bake in oven for 45 to 55 minutes or until the top is light brown and the center has a slight jiggle to it.
11. Cool on a rack for 2 hours.
12. Cover with plastic wrap and refrigerate for at least 6 hours before decorating or serving.
13. In a well-chilled bowl, whip cream on medium-high speed until soft peaks form.
14. With the mixer still running, sprinkle sugar into cream and continue whipping until firm peaks form.
15. Ice the entire cake with the topping.
16. NOTE: Fresh raspberry sauce may be used instead of the whipped cream. Pour 1 spoonful over each slice.

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So that is going to wrap it up for this exceptional food Step-by-Step Guide to Make Ultimate Triple-Chocolate Cheesecake. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!