Step-by-Step Guide to Make Homemade Hot and Spicy Chicken 65

Hello everybody, it is Jim, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Prepare Any-night-of-the-week Hot and Spicy Chicken 65. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Hot and Spicy Chicken 65, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hot and Spicy Chicken 65 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hot and Spicy Chicken 65 is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Hot and Spicy Chicken 65 estimated approx 20mint.

To get started with this recipe, we have to prepare a few ingredients. You can cook Hot and Spicy Chicken 65 using 17 ingredients and 3 steps. Here is how you cook it.

It is an hyderabi cuisine. Very tasty and yummy. I made first time and liked by my whole family.

Ingredients and spices that need to be Make ready to make Hot and Spicy Chicken 65:

1. ½ kg Boneless chicken cubes
2. 2 tbsp Yogurt
3. 1 tbsp Soya sauce
4. 2 tbsp Corn flour heaped
5. 2 tbsp Flour
6. 1 tbsp Ginger finely chopped
7. 1 tsp Garlic finely chopped
8. 1 tsp Chili powder
9. 1 tsp Crushed red pepper
10. 1/2 tsp All spice
11. 1 tsp Lemon juice
12. 1 Egg
13. 1 tsp Salt leveled
14. 4 Green chilies cut in strips and deep fried
15. pinch Orange red color
16. 15 to 20 Curry leaves
17. Oil for deep frying

Steps to make to make Hot and Spicy Chicken 65

1. In a bowl mix together Boneless chicken cubes Yogurt,Soya sauce. Corn flour heaped Flour, Ginger finely chopped, Garlic 1 tsp finely chopped, Chili powder 1 Crushed red pepper, All spice, Lemon juice,Egg,Salt leveled, Orange red color pinch
2. Marinate chicken in this for 2 hours, heat oil in a fry pan when the oil is hot deep fry chicken pieces until reddish brown, deep fry chicken until golden brown
3. Heat 2tbsp oil in a wok add curry leaves deep fry green chilies add your fried chicken toss well Serve hot with onion rings and lemon wedges. Enjoy

While that is in no way the end all be all guide to cooking quick and easy lunches it's very good food for thought. The stark reality is that will get your own creative juices flowing so that you can prepare wonderful lunches for your own family without having to perform too terribly much heavy cooking in the process.

So that's going to wrap it up for this special food Recipe of Homemade Hot and Spicy Chicken 65. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!